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Wheat
Commodity
Procure climate-smart
Wheat
Wheat supply sheds across the Great Plains are enrolling on Nset's rails, with Tier 3 measurement establishing a defensible baseline for every downstream product milled from the grain.
01 · Byproducts & co-products
One measured origin. Many certified downstream products.
Verified performance measured at the wheat supply shed carries via mass balance into every co-product processed from it — each one eligible for its own Carbon Inventory Certificate.
01
Flour
The primary milled product, carrying the field's measured intensity forward to the baker or manufacturer.
02
Wheat bran
A milling co-product, often diverted to feed, that inherits a proportional share of verified performance.
03
Wheat germ
A nutrient-dense milling fraction, separately attributable via mass balance.
04
Vital wheat gluten
Extracted protein co-product used in food manufacturing, traceable to the same origin.
05
Wheat straw
A field residue increasingly valued as feedstock, carrying its own attributed intensity.
06
Wheat starch
Extracted alongside vital wheat gluten during milling, inheriting the field's attributed intensity.
Frequently asked
Wheat, answered.
Can a Carbon Inventory Certificate attach to wheat byproducts?
Yes. Verified performance measured at the origin wheat supply carries via mass balance into every co-product — Flour, Wheat bran, Wheat germ, and more — so each byproduct buyer can retire a certificate against their own purchase.
Is wheat available through the marketplace today?
Wheat supply is enrolling on the rails today, with certificates issuing as programs come online. Request early access to the marketplace and we’ll match you with wheat supply as it’s ready.